This is one of our defining values and a major reason families, retailers, and restaurants choose Meadow Creek.
We do not use:
- Chemical preservatives
- Added nitrates or nitrites
- Artificial flavours
- Artificial colours
- Chemical curing agents
- Fillers or binders
Our sausage is made with real meat, real spices, and traditional methods — nothing more.
This clean‑label approach sets us apart from many commercial producers and reflects our commitment to honest, dependable food.
Our sausages are made with high‑quality meats and simple seasonings. They’re ideal for everyday meals, grilling, and family gatherings.
Popular varieties:
- Mild Italian
- Spicy Italian
- Breakfast Sausage - regular and maple
- German Bratwurst
- Honey Garlic
- Chicken Apple
Best for: grilling, pan‑frying, pasta dishes, sheet‑pan meals, breakfast skillets.
Specialty Sausage
Crafted in limited batches, our specialty sausages highlight unique flavours and seasonal ingredients. These products reflect our creativity and our commitment to small‑batch craftsmanship.
Examples:
- Jalapeño & Cheddar - available in lamb or pork
- Elk Saskatoon Sausage
- Bison Bourbon Garlic Sausage
- Kangaroo Sausage
Best for: entertaining, gifting, and exploring new flavour profiles.
Bulk & Foodservice Options
We supply retailers, restaurants, and foodservice partners across Alberta with consistent, reliable products made under SQF‑certified standards.
Available formats:
- Bulk sausage
- Bulk smoked sausage
- Retail‑ready packaging
